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BASIL INFUSED OLIVE OIL Hand-harvested olives are infused with summer’s bountiful basil for an aromatic herbed olive oil; perfect over heirloom tomatoes with burrata, as a finishing oil for chicken or lamb, or tossed into pasta with pine nuts and pecorino.
Pairs beautifully with: Infusio Pomegranate Balsamic Vinegar Infusio Vanilla Fig Balsamic Vinegar
12.7 ounces
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